4-H students make a sweet treat

Allison B. Hudson

On last Wednesday the 4-H club at Lowery Middle School gathered to make ice cream. Not only did they get to enjoy a sweet treat, they learned facts about the ingredients in ice cream.

They learned about vitamin b and c and the difference between good fat and bad fat and how u can determine what are a good fat and a bad fat.

For a couple of hours about twelve students enjoyed making their ice cream.

Lowery.jpg- Klerissa Joseph and her partner Jessica Breaux measure their ingredients for their ice cream.

Lowery.b.jpg- 4-H club members toss their ice cream around to mix the ingredients.

Photos by Allison B. Hudson