4-H students make a sweet treat
Allison B. Hudson
On last Wednesday the 4-H club at Lowery Middle School gathered to make ice cream. Not only did they get to enjoy a sweet treat, they learned facts about the ingredients in ice cream.
They learned about vitamin b and c and the difference between good fat and bad fat and how u can determine what are a good fat and a bad fat.
For a couple of hours about twelve students enjoyed making their ice cream.
Lowery.jpg- Klerissa Joseph and her partner Jessica Breaux measure their ingredients for their ice cream.
Lowery.b.jpg- 4-H club members toss their ice cream around to mix the ingredients.
Photos by Allison B. Hudson